NOODLES FROM HANDMADE ROTI
Chowmin... a delecious breakfast or evening snacks.
Today I am sharing a different way of making chowmin from old handmade rotis. Most of Indians have their dinner with handmand rotis. In major time we have leftover rotis in our kitchen after dinner,it is really an annoying factor for us. ( for home chef😁).
It comes to my mind to make chowmin from leftover rotis.
Noodles made with old handmade rotis. Cook this way without discarding the previous day's handmade roti.
Ingredients:
Old handmade roti...3
Eggs... 2
Chopped onions... 1 cup
Green chillies....sliced if desired.
Carrot..1
bean...2
capsicum...1/2...cut them all into small pieces.
Tomato sauce...2 to 3 tbsp
Red Chilli powder... 1 tsp
Turmeric powder...1 pinch...you may not give it.
White oil... 3 tbsp Salt to taste.
Method... Cut the old handmade rotis with scissors very thin and long to look like noodles.
Put the kadai on gas... add white oil... make egg batter and add in the oil to make scramble eggs. Take out from karai and keep aside. Now lightly fry all the vegetables and onions. After frying for 2 minutes stir with thinly sliced roti pieces....add salt...again sprinkle little water. Do not keep the prepared product gas for too long otherwise it will harden the dish. When it is well mixed, add black pepper powder.
Now take it out of the gas oven and serve with tomato sauce.
Labels: bengali food blogger, chowmine, chowmine from old hommade bread, foodblog, indian food blogger, kolkata food blogger, Noodles from old rotis
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