Wednesday 28 June 2017

HOMEMADE CURD AND MINT SHARBAT


In summer, Sharbat or homemade thandai is very much helpful for body refreshment.If you can take 1 or 2 glasses of sharbat in summer daily, you will get full energy to do something. Today I am going to show you Mint sharbat with curd.Mint has highest antioxidant properties and helps your body to keep cool. It acts as good relaxant. This drink also contains curd which is very beneficial for our health in summers.



Here is the procedure :

INGREDIENTS (For 4 Glasses):


1) Mint Leaves:2 cups.

2) Curd:200 grams.

3) Grinded Sugar:1 cup.

4) Black salt to taste.

5) Lime Juice: 1/2



How To Make:


Wash Mint leaves properly.In a mixer add curd,fresh Mint leaves, grinded sugar

 and black salt.

Switch on the mixer and do it until liquid become smooth.



Now add drinking water and start the mixer once more.



Strain the liquid in a fresh container. Serve in glasses with 2 or 3 ice cubes.




Thank you.

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